Chef / cookEmail verifiedVerified organization
Sebastian W. Wong
Pastry and fermentation cook
- 🇺🇸 Macon, Georgia, United States
- Greenfield Cafe
- 1992 to 2006
- English, Spanish
I've cooked from 1992 to 2006, first at home, then at Greenfield Cafe and later in my own kitchen. Food is how I say thank you.
Over the years we've fed 320 people and counted every smile.
Hearing from old faces is the best part of my week.
More about Sebastian
I still cook the same soup every Friday.
Cuisines
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- Murugan W. Mudaliar 🇮🇳 · $10
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“Eat well on me. - Valencia”