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Chef / cookEmail verified

Sebastián G. Navarro

Fermentation chef in Lansing

  • 🇺🇸 Lansing, Michigan, United States
  • Lansing Canteen
  • Since 1988
  • English, Spanish
I've cooked since 1988, first at home, then at Lansing Canteen and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I take the work seriously, though not myself. I never expected anything in return, but a kind word always makes my day.

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