Chef / cookEmail verified
Sarah Esther Rashidi
Cook and owner of Little Hope Bakery
- 🇰🇪 Nakuru, Nakuru, Kenya
- Little Hope Bakery
- Since 1994
- English, Swahili
I'm a cook. Fermentation is my specialty and I'll happily argue about it.
My recipes mostly come from my mother. I watch every football match going.
I'm proud of everyone I got to work with.
More about Sarah
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Sarah: I'd put a gift toward a better oven.
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