Chef / cookEmail verifiedNational ID verified
Sarah Akosua Bonsu
Cook and owner of The Ho Bakery
- 🇬🇭 Ho, Volta, Ghana
- Since 1983
- English
I've cooked since 1983, first at home, then at The Ho Bakery and later in my own kitchen. Food is how I say thank you.
Over the years we've fed 2,450 people and counted every smile.
More about Sarah
I still cook the same soup every Friday.
Cuisines
Messages of thanks
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- Isabella C. CollinsFriend🇬🇧
You fed us when money was tight in 1991 and never made us feel it. Greetings from Newcastle upon Tyne.
- Rebecca B. HollowayFriend🇺🇸
We celebrated every birthday at The Ho Bakery.
- Rylee S. AguilarFriendID verified🇺🇸
we celebrated every birthday at The Ho Bakery.
- Arthur Marcelo GonçalvesFriend🇧🇷
we celebrated every birthday at The Ho Bakery
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