Chef / cookEmail verified
Saowaluk Tippawan Srisai
Pastry and traditional recipes cook
- 🇹🇭 Bangkok, Bangkok, Thailand
- Little Bangkok Canteen
- 2013 to 2022
- English, Thai, French
I've cooked from 2013 to 2022, first at home, then at Little Bangkok Canteen and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I carry a notebook everywhere.
If you remember me, I'd love to hear from you.
More about Saowaluk
I still cook the same soup every Friday.
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