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Chef / cookEmail verified

Salma Souad Bakr

Street food and catering cook

  • 🇪🇬 6th of October City, Giza, Egypt
  • Since 2005
  • English
I've cooked since 2005, first at home, then at Old 6th of October City Cafe and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my mother. I watch every football match going.

More about Salma

If you ate at my table, I hope you left full.
What gifts mean to Salma: I'd put a gift toward a better oven.

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  • Asif Jahid Ahmed 🇮🇳 · $10

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