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Chef / cookEmail verified

Sajib Ratul Uddin

Cook and owner of Frangipani Canteen

  • 🇬🇧 London, England, United Kingdom
  • Frangipani Canteen
  • Since 2002
  • English, Bengali
I run Frangipani Canteen in London. We started in 2002 with four tables and one very patient dishwasher. On Sundays I cook for anyone who turns up. I never rush a conversation.

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What gifts mean to Sajib: A gift would go toward ingredients for community meals.

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  • Aiden W. ByrdFriend🇺🇸

    Your street food is still the best I've ever eaten. Greetings from Fresno.

  • Étienne Mathieu GiraudFriendVerified organization🇫🇷

    your street food is still the best I've ever eaten. Greetings from Toulouse.

  • Michelle C. ChenFriend🇨🇦

    we celebrated every birthday at Frangipani Canteen Thank you again.

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