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Writer / journalistEmail verified

Sabbir Shuvo Banerjee

Writer focused on food writing, Sylhet

  • 🇧🇩 Sylhet, Sylhet, Bangladesh
  • Atlas Journal
  • 1979 to 1998
  • English, Bengali
I write food writing. My work has appeared in Atlas Journal and a few places that have long since closed. I write best early in the morning with a pot of tea. I make terrible puns. I never expected anything in return, but a kind word always makes my day.

More about Sabbir

Some of my pieces still make me wince. Some, I'm proud of.
What gifts mean to Sabbir: A gift would give me a bit more time to write instead of taking on extra work.

Messages of thanks

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  • Walker E. LucasReader / listener🇬🇧

    I read your column every Sunday! Greetings from Southampton.

  • Tayo Babatunde LasisiFriend🇳🇬

    Your piece on food writing stayed with me for weeks Greetings from Epe.

  • Reagan S. MolinaReader / listener🇬🇧

    Your piece on food writing stayed with me for weeks. Greetings from Aberdeen.

  • Anonymous 🇲🇽 · $10
  • Tarun E. Bhardwaj 🇮🇳 · $25
  • Patrick M. Stevens 🇺🇸 · $25
  • Anonymous 🇬🇧 · $10
  • Qasim Ziad Zerrouki 🇪🇬 · $25

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