Chef / cookEmail verified
Saba Demissie
Feeding Adama for 23 years
- 🇪🇹 Adama, Oromia, Ethiopia
- Adama Table
- 1996 to 2019
- English, Amharic
I've cooked from 1996 to 2019, first at home, then at Adama Table and later in my own kitchen. Food is how I say thank you.
Over the years we've fed 580 people and counted every smile.
Hearing from old faces is the best part of my week.
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If you ate at my table, I hope you left full.
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