Chef / cookEmail verifiedNational ID verified
Ruan D. Dlamini
Feeding Johannesburg for 29 years
- 🇿🇦 Johannesburg, Gauteng, South Africa
- Since 1997
- English, Zulu
I've cooked since 1997, first at home, then at Little Holy Cross Cafe and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my uncle. I sing in a choir.
Hearing from old faces is the best part of my week.
Cuisines
What gifts mean to Ruan: A gift would go toward ingredients for community meals.
Messages of thanks
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- Sara Ellen Smit 🇳🇱 · $50
- Laura W. Gómez 🇨🇴 · $10
“For the best meals of my life. - Envigado”
- Anonymous 🇺🇸 · $3
- Darshan S. Pandya 🇮🇳 · $10
- Rukhsar Kausar Kazmi 🇵🇰 · $14
- Thắng An Mai 🇻🇳 · $5
- Shafiq Liton Das 🇧🇩 · $20
- Moshe Gadi Ohana 🇮🇱 · $50
- Imani Kato 🇺🇬 · $5
“From a loyal customer. - Kampala”
- Anonymous 🇲🇦 · $5
- Óscar L. Soto 🇲🇽 · $50
- Shawn C. Dominguez 🇺🇸 · $20
- Cem Çetin 🇩🇪 · $25
“For the best meals of my life. - Munich”
- Vũ Toàn Nguyen 🇻🇳 · $5
“For the best meals of my life. - Nha Trang”
- Unathi F. Maharaj 🇿🇦 · $5
- Eli E. Jensen 🇨🇦 · $20
- Fikir Mulu Gebremariam 🇪🇹 · $100
- Arnel W. Velasco 🇵🇭 · $25
- Julieta P. Álvarez 🇺🇸 · $14
- Yvonne D. Lewis 🇯🇲 · $100
“From a loyal customer. - Mandeville”