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Chef / cookEmail verified

Rosa E. Álvarez

Traditional recipes and fermentation cook

  • 🇪🇸 Móstoles, Madrid, Spain
  • Móstoles Bakery
  • Since 1993
  • Spanish
I'm a cook. Traditional recipes is my specialty and I'll happily argue about it. My recipes mostly come from my grandmother. I volunteer at the food bank on Saturdays. Hearing from old faces is the best part of my week.

Cuisines

Traditional recipesFermentationRegional specialties

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