Chef / cookEmail verifiedPhoto verified
Rocco Simone Gentile
Regional specialties and fermentation cook
- 🇮🇹 Salerno, Campania, Italy
- The Salerno Canteen
- Since 2007
- English
I run The Salerno Canteen in Salerno. We started in 2007 with four tables and one very patient dishwasher.
My recipes mostly come from my aunt. I sing in a choir.
More about Rocco
I still cook the same soup every Friday.
Cuisines
What gifts mean to Rocco: A gift would go toward ingredients for community meals.
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- Francisco NavarroNeighbor🇦🇷
We celebrated every birthday at The Salerno Canteen.
- Nabirye Karanja 🇺🇬 · $100