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Chef / cookEmail verified

Roberto P. Benítez

Catering and seafood cook

  • 🇲🇽 Iztapalapa, Ciudad de México, Mexico
  • Brookfield Canteen
  • Since 1987
  • Spanish
I run Brookfield Canteen in Iztapalapa. We started in 1987 with four tables and one very patient dishwasher. My recipes mostly come from my aunt. I run most mornings. Hearing from old faces is the best part of my week.

More about Roberto

I still cook the same soup every Friday.
What gifts mean to Roberto: I'd put a gift toward a better oven.

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  • Onyango Kipchoge Lyimo 🇰🇪 · $5

    “For the best meals of my life. - Kisumu”

  • Anonymous 🇲🇽 · $5
  • Mythili J. Subramanian 🇮🇳 · $10
  • Andrea Davide Palumbo 🇮🇹 · $25
  • Herman G. Francisco 🇵🇭 · $100

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