Chef / cookEmail verified
Robert Jacobs
Pastry and soups and stews cook
- 🇬🇧 Bristol, England, United Kingdom
- Bristol Bakery
- Since 1994
- English
I run Bristol Bakery in Bristol. We started in 1994 with four tables and one very patient dishwasher.
My recipes mostly come from my grandmother. I walk the dog by the river.
More about Robert
If you ate at my table, I hope you left full.
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What gifts mean to Robert: A gift would go toward ingredients for community meals.
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