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Chef / cookEmail verified

Rina Maya Wardana

Fermentation chef in Jakarta Barat

  • 🇮🇩 Jakarta Barat, DKI Jakarta, Indonesia
  • Harbor Kitchen
  • 1985 to 2003
  • English
I run Harbor Kitchen in Jakarta Barat. We started in 1985 with four tables and one very patient dishwasher. My recipes mostly come from my older brother. I bake for the whole street at New Year.

More about Rina

I still cook the same soup every Friday.

Cuisines

FermentationSeafood
What gifts mean to Rina: I'd put a gift toward a better oven.

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