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Chef / cookEmail verified

Riley S. Patel

Street food and baking cook

  • 🇺🇸 San Diego, California, United States
  • Sakura Canteen
  • Since 2000
  • English
I've cooked since 2000, first at home, then at Sakura Canteen and later in my own kitchen. Food is how I say thank you. Over the years we've fed 680 people and counted every smile. If we met, say hello. I'd love to know how life turned out.

More about Riley

If you ate at my table, I hope you left full.

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  • Leul Yonas Mulugeta 🇪🇹 · $50
  • Emery P. Morgan 🇨🇦 · $8

    “From a loyal customer. - Hamilton”

  • Carmen Benítez 🇪🇸 · $10
  • Anonymous 🇮🇳 · $50

    “Thank you for feeding us. - Noida”

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