Chef / cookEmail verified
Revathi J. Varadarajan
Seafood and soups and stews cook
- 🇮🇳 Mangaluru, Karnataka, India
- Crown Canteen
- 1989 to 2009
- English, Tamil
I've cooked from 1989 to 2009, first at home, then at Crown Canteen and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my father. I watch every football match going.
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