Writer / journalistEmail verified
René Bertrand
Writer focused on food writing, Saint-Étienne
- 🇫🇷 Saint-Étienne, Auvergne-Rhône-Alpes, France
- Rosewood Review
- 2007 to 2025
- French
I write food writing. My work has appeared in Rosewood Review and a few places that have long since closed.
I write best early in the morning with a pot of tea. I'm always reading two books at once.
I never expected anything in return, but a kind word always makes my day.
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If you've read something of mine, thank you. It means more than you know.
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