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Chef / cookEmail verified

Raymond N. Barnett

Feeding Tacoma for 38 years

  • 🇺🇸 Tacoma, Washington, United States
  • Little Greenfield Bakery
  • Since 1988
  • English, French
I've cooked since 1988, first at home, then at Little Greenfield Bakery and later in my own kitchen. Food is how I say thank you. Over the years we've fed 720 people and counted every smile.

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If you ate at my table, I hope you left full.

Cuisines

Street foodPastryFermentation

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