Chef / cookEmail verified
Raúl M. García
Fermentation and seafood cook
- 🇲🇽 Ciudad de México, Ciudad de México, Mexico
- Little Ciudad de México Table
- Since 1995
- English, Spanish, French
I run Little Ciudad de México Table in Ciudad de México. We started in 1995 with four tables and one very patient dishwasher.
My recipes mostly come from my father. I paint watercolors of whatever is outside the window.
More about Raúl
If you ate at my table, I hope you left full.
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