Chef / cookEmail verified
Raphaël Léo Fournier
Cook and owner of The Greenfield Canteen
- 🇫🇷 Saint-Denis, Île-de-France, France
- The Greenfield Canteen
- Since 1993
- French
I've cooked since 1993, first at home, then at The Greenfield Canteen and later in my own kitchen. Food is how I say thank you.
Over the years we've fed 1,420 people and counted every smile.
I never expected anything in return, but a kind word always makes my day.
What gifts mean to Raphaël: A gift would go toward ingredients for community meals.
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