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Chef / cookEmail verified

Qasim Ghassan Gaber

Cook and owner of Holy Cross Canteen

  • 🇸🇦 Riyadh, Riyadh, Saudi Arabia
  • Holy Cross Canteen
  • 1979 to 1995
  • English
I've cooked from 1979 to 1995, first at home, then at Holy Cross Canteen and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my older brother. I watch every football match going.

Cuisines

Traditional recipesPastry
What gifts mean to Qasim: Any gift helps me keep the Sunday table free for people in need.

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  • Hüseyin Mert ArslanNeighbor🇹🇷

    You fed us when money was tight in 2013 and never made us feel it Greetings from Istanbul.

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