Chef / cookEmail verified
Priscilla Abigail Gyasi
Feeding Tema for 43 years
- 🇬🇭 Tema, Greater Accra, Ghana
- Little Tema Canteen
- Since 1983
- English
I've cooked since 1983, first at home, then at Little Tema Canteen and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I answer every message, eventually.
If you remember me, I'd love to hear from you.
More about Priscilla
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Priscilla: Any gift helps me keep the Sunday table free for people in need.
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A small gift is a big thank-you.