Chef / cookEmail verifiedNational ID verified
Peyton S. Brown
Feeding Chicago for 40 years
- 🇺🇸 Chicago, Illinois, United States
- Chicago Table
- Since 1986
- English
I run Chicago Table in Chicago. We started in 1986 with four tables and one very patient dishwasher.
My recipes mostly come from my mother. I fix old bicycles.
I'm proud of everyone I got to work with.
Cuisines
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- Michael Nnamdi IbrahimFriend🇳🇬
Your street food is still the best I've ever eaten Greetings from Badagry.
- Natnael Surafel AbateNeighborPhoto verified🇪🇹
We celebrated every birthday at Chicago Table. Greetings from Jimma.
- Nabil Karim Nabulsi 🇪🇬 · $50
- Tuấn Bình Hoang 🇻🇳 · $35
- Anonymous 🇵🇭 · $20
- Anonymous 🇪🇸 · $20
- Nour Lubna Haddad 🇨🇦 · $10
- Elena Viktoria Fedorov 🇷🇺 · $10
- Nuria P. Gutiérrez 🇪🇸 · $10
- Anonymous 🇬🇧 · $5
- Gennaro Lombardo 🇮🇹 · $5
- Harish D. Sivakumar 🇮🇳 · $3