Chef / cookEmail verified
Peyton R. Boyd
Feeding Swansea for ten years
- 🇬🇧 Swansea, Wales, United Kingdom
- The Baobab Cafe
- 2014 to 2024
- English
I've cooked from 2014 to 2024, first at home, then at The Baobab Cafe and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I like to keep things simple and honest.
I'm still learning every day.
Cuisines
What gifts mean to Peyton: A gift would go toward ingredients for community meals.
Messages of thanks
Did Peyton make a difference to you? Tell them. Messages are free.
Sign in or join free to leave a message.
- Rylee MolinaNeighbor🇬🇧
you fed us when money was tight in 2021 and never made us feel it. Greetings from Birmingham.
- Faruk Babu BegumFriendAddress verified🇧🇩
we celebrated every birthday at The Baobab Cafe.
- Priscilla Beatrice AnnanFriend🇬🇭
we celebrated every birthday at The Baobab Cafe
- Bukola Kehinde SalamiCustomer🇳🇬
your regional specialties is still the best I've ever eaten. Greetings from Lagos.
- Josephine F. ElliottCustomer🇺🇸
We celebrated every birthday at The Baobab Cafe
- Maeve T. MacDonaldCustomer🇮🇪
We celebrated every birthday at The Baobab Cafe.
- Sarita Puja Dangol 🇳🇵 · $10
- Anonymous 🇺🇸 · $100
- James W. Watkins 🇺🇸 · $50
- Victor K. Castillo 🇵🇭 · $3
- Víctor E. Vásquez 🇲🇽 · $3