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Chef / cookEmail verified

Pauline Inès Berger

Street food and regional specialties cook

  • 🇫🇷 Nîmes, Occitanie, France
  • Nîmes Canteen
  • Since 2016
  • French
I've cooked since 2016, first at home, then at Nîmes Canteen and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my uncle. I run most mornings. If we met, say hello. I'd love to know how life turned out.

More about Pauline

If you ate at my table, I hope you left full.
What gifts mean to Pauline: A gift would go toward ingredients for community meals.

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  • Liliana L. JamesNeighbor🇺🇸

    We celebrated every birthday at Nîmes Canteen.

  • Suresh H. Menon 🇮🇳 · $50

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