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Chef / cookEmail verified

Paloma R. Ramírez

Regional specialties and street food cook

  • 🇺🇸 Tacoma, Washington, United States
  • Holy Cross Kitchen
  • Since 2002
  • English, Spanish
I run Holy Cross Kitchen in Tacoma. We started in 2002 with four tables and one very patient dishwasher. Over the years we've fed 940 people and counted every smile.

More about Paloma

If you ate at my table, I hope you left full.
What gifts mean to Paloma: Any gift helps me keep the Sunday table free for people in need.

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