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Chef / cookEmail verified

Opas Krit Charoenpol

Pastry and fermentation cook

  • 🇹🇭 Nakhon Ratchasima, Nakhon Ratchasima, Thailand
  • Old Meadowbank Canteen
  • Since 1983
  • English
I run Old Meadowbank Canteen in Nakhon Ratchasima. We started in 1983 with four tables and one very patient dishwasher. On Sundays I cook for anyone who turns up. I'm usually the first one in and the last to leave.

More about Opas

I still cook the same soup every Friday.
What gifts mean to Opas: Any gift helps me keep the Sunday table free for people in need.

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  • Minh Giang HoNeighbor🇻🇳

    We celebrated every birthday at Old Meadowbank Canteen.

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