Chef / cookEmail verified
Okta Fitria Effendi
Seafood chef in Surabaya
- 🇮🇩 Surabaya, East Java, Indonesia
- Surabaya Bakery
- Since 1981
- English
I run Surabaya Bakery in Surabaya. We started in 1981 with four tables and one very patient dishwasher.
My recipes mostly come from my uncle. I volunteer at the food bank on Saturdays.
If we met, say hello. I'd love to know how life turned out.
More about Okta
I still cook the same soup every Friday.
What gifts mean to Okta: I'd put a gift toward a better oven.
Messages of thanks
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- Shapla Rubina HaqueFriend🇧🇩
We celebrated every birthday at Surabaya Bakery. Thank you again.
- Paisley J. DeanCustomer🇺🇸
We celebrated every birthday at Surabaya Bakery Truly.
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