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Chef / cookEmail verified

Oğuz Hüseyin Şen

Barbecue and pastry cook

  • 🇹🇷 Istanbul, Istanbul, Türkiye
  • Little Ashford Kitchen
  • 1987 to 2020
  • English, Turkish
I've cooked from 1987 to 2020, first at home, then at Little Ashford Kitchen and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my mother. I'm always reading two books at once. If we met, say hello. I'd love to know how life turned out.

More about Oğuz

I still cook the same soup every Friday.
What gifts mean to Oğuz: A gift would go toward ingredients for community meals.

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