Chef / cookEmail verifiedPhoto verified
Oğuz Burak Ünal
Pastry and fermentation cook
- 🇹🇷 Ankara, Ankara, Türkiye
- 1980 to 2003
- English
I've cooked from 1980 to 2003, first at home, then at Fairview Canteen and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I carry a notebook everywhere.
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