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Chef / cookEmail verified

Odette Claire Chevalier

Seafood chef in Mississauga

  • 🇨🇦 Mississauga, Ontario, Canada
  • Old Brookfield Bakery
  • 2011 to 2023
  • English, French
I've cooked from 2011 to 2023, first at home, then at Old Brookfield Bakery and later in my own kitchen. Food is how I say thank you. Over the years we've fed 290 people and counted every smile.

More about Odette

I still cook the same soup every Friday.

Cuisines

SeafoodVegetarian cookingStreet food
What gifts mean to Odette: I'd put a gift toward a better oven.

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