Chef / cookEmail verifiedAddress verified
Noémie Colette Garcia
Baking and street food cook
- 🇫🇷 Brest, Brittany, France
- Brest Cafe
- 1984 to 2000
- French
I've cooked from 1984 to 2000, first at home, then at Brest Cafe and later in my own kitchen. Food is how I say thank you.
Over the years we've fed 740 people and counted every smile.
More about Noémie
I still cook the same soup every Friday.
Cuisines
What gifts mean to Noémie: I'd put a gift toward a better oven.
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A small gift is a big thank-you.