Chef / cookEmail verified
Noel M. Manalo
Seafood and baking cook
- 🇵🇭 Bacolod, Negros Occidental, Philippines
- The Sakura Table
- Since 1996
- English
I've cooked since 1996, first at home, then at The Sakura Table and later in my own kitchen. Food is how I say thank you.
Over the years we've fed 1,170 people and counted every smile.
More about Noel
If you ate at my table, I hope you left full.
What gifts mean to Noel: I'd put a gift toward a better oven.
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