Chef / cookEmail verified
Nitin D. Joshi
Fermentation and soups and stews cook
- 🇮🇳 Kolkata, West Bengal, India
- Kolkata Canteen
- Since 2000
- English, Gujarati, French
I've cooked since 2000, first at home, then at Kolkata Canteen and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my mother. I watch every football match going.
More about Nitin
I still cook the same soup every Friday.
Cuisines
What gifts mean to Nitin: I'd put a gift toward a better oven.
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