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Nebiyu Nigussie
Chef / cookEmail verified

Nebiyu Nigussie

Feeding Jimma for 30 years

  • 🇪🇹 Jimma, Oromia, Ethiopia
  • Crescent Bakery
  • 1983 to 2013
  • English
I've cooked from 1983 to 2013, first at home, then at Crescent Bakery and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my aunt. I'm learning the guitar.

More about Nebiyu

I still cook the same soup every Friday.

Cuisines

Baking
What gifts mean to Nebiyu: A gift would go toward ingredients for community meals.

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  • Jung-hee Ji-yeon KwonFriendVerified organization🇰🇷

    We celebrated every birthday at Crescent Bakery.

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