Chef / cookEmail verified
Nathalie Guillot
Feeding Marseille for 15 years
- 🇫🇷 Marseille, Provence-Alpes-Côte d'Azur, France
- Marseille Bakery
- Since 2011
- French
I've cooked since 2011, first at home, then at Marseille Bakery and later in my own kitchen. Food is how I say thank you.
Over the years we've fed 770 people and counted every smile.
Cuisines
What gifts mean to Nathalie: I'd put a gift toward a better oven.
Messages of thanks
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- Hazel FitzgeraldNeighbor🇬🇧
You fed us when money was tight in 2016 and never made us feel it. Greetings from Coventry.
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