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Chef / cookEmail verified

Nancy Grace Ochieng

Feeding Naivasha for nine years

  • 🇰🇪 Naivasha, Nakuru, Kenya
  • Little Naivasha Kitchen
  • Since 2017
  • English
I've cooked since 2017, first at home, then at Little Naivasha Kitchen and later in my own kitchen. Food is how I say thank you. Over the years we've fed 260 people and counted every smile.
What gifts mean to Nancy: I'd put a gift toward a better oven.

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  • Konstantin Konstantin Kozlov 🇷🇺 · $20
  • Mathilda Birgit König 🇩🇪 · $5

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