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Mutua Brian Ssemwogerere

Regional specialties chef in Embakasi

  • 🇰🇪 Embakasi, Nairobi, Kenya
  • The Acacia Canteen
  • Since 1981
  • English, Swahili, Spanish
I've cooked since 1981, first at home, then at The Acacia Canteen and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I always make time for a proper cup of tea.
What gifts mean to Mutua: Any gift helps me keep the Sunday table free for people in need.

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