Chef / cookEmail verified
Mukasa Ssebuliba Nakamya
Feeding Kasarani for eight years
- 🇰🇪 Kasarani, Nairobi, Kenya
- Little Kasarani Grill
- 2009 to 2017
- English, Swahili
I've cooked from 2009 to 2017, first at home, then at Little Kasarani Grill and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my father. I volunteer at the food bank on Saturdays.
If you remember me, I'd love to hear from you.
What gifts mean to Mukasa: I'd put a gift toward a better oven.
Messages of thanks
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- Naomi B. BradleyCustomer🇺🇸
We celebrated every birthday at Little Kasarani Grill
- Faith Upendo MwangiCustomer🇰🇪
you fed us when money was tight in 2015 and never made us feel it. Greetings from Nairobi.
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