Chef / cookEmail verified
Mohammed Ziad El-Sayed
Fermentation and home cooking cook
- 🇳🇱 The Hague, South Holland, Netherlands
- The Oakwood Bakery
- 1979 to 2005
- Dutch, Arabic
I'm a cook. Fermentation is my specialty and I'll happily argue about it.
Over the years we've fed 470 people and counted every smile.
Cuisines
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