Chef / cookEmail verified
Mathilde Charpentier
Feeding Rennes for ten years
- 🇫🇷 Rennes, Brittany, France
- Rennes Kitchen
- Since 2016
- English, French
I've cooked since 2016, first at home, then at Rennes Kitchen and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I carry a notebook everywhere.
Cuisines
What gifts mean to Mathilde: I'd put a gift toward a better oven.
Messages of thanks
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- Kimberly FieldsNeighbor🇺🇸
We celebrated every birthday at Rennes Kitchen
- Daniela Simone Teixeira 🇧🇷 · $10
- Serhiy Ihor Soloviev 🇷🇺 · $21
- Nora H. Johnson 🇺🇸 · $25