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Mary Grace Zamora

Vegetarian cooking chef in Mandaue

  • 🇵🇭 Mandaue, Cebu, Philippines
  • Mandaue Canteen
  • Since 2000
  • English, Filipino
I run Mandaue Canteen in Mandaue. We started in 2000 with four tables and one very patient dishwasher. My recipes mostly come from my father. I bake for the whole street at New Year. It has been a good run and I'm grateful for all of it.
What gifts mean to Mary: A gift would go toward ingredients for community meals.

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