Chef / cookEmail verified

Maria Barbara Greco

Fermentation and pastry cook

🇮🇹 Parma, Emilia-Romagna, Italy
Little Parma Kitchen
Since 1984
Italian, Spanish

I've cooked since 1984, first at home, then at Little Parma Kitchen and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my mother. I garden badly but happily.

More about Maria

I still cook the same soup every Friday.

Cuisines

Fermentation

What gifts mean to Maria: Any gift helps me keep the Sunday table free for people in need.

Messages of thanks

Did Maria make a difference to you? Tell them. Messages are free.

Chirag E. BhattNeighbor🇮🇳
We celebrated every birthday at Little Parma Kitchen
Obinna Sani NwosuCustomer🇳🇬
we celebrated every birthday at Little Parma Kitchen!
Naomi P. RoseNeighbor🇺🇸
You fed us when money was tight in 2025 and never made us feel it. Greetings from San Jose.
Leo P. KellyFriend🇨🇦
thank you for the meals and the memories. Greetings from Québec.
Nnamdi Ikenna DaramolaNeighbor🇳🇬
You fed us when money was tight in 2015 and never made us feel it Greetings from Awka.
Shilpa S. SethiFriend🇬🇧
Your fermentation is still the best I've ever eaten Greetings from Southampton.
Tuhin Tanvir HossainNeighbor🇮🇳
We celebrated every birthday at Little Parma Kitchen!
Atim Wanjiru MugishaNeighbor🇺🇬
You fed us when money was tight in 1985 and never made us feel it! Greetings from Kampala.
Sani Dayo BankoleFriend🇳🇬
We celebrated every birthday at Little Parma Kitchen.
Umesh C. RajputNeighbor🇬🇧
we celebrated every birthday at Little Parma Kitchen.
Sabina Salma KhatunNeighbor🇮🇳
we celebrated every birthday at Little Parma Kitchen
Elise Anaïs RouxNeighbor🇨🇦
We celebrated every birthday at Little Parma Kitchen. Thank you again.
Luana Júlia RibeiroCustomer🇧🇷
We celebrated every birthday at Little Parma Kitchen Thank you again.