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Chef / cookEmail verified

Manoel Ribeiro

Feeding Santos for 17 years

  • 🇧🇷 Santos, São Paulo, Brazil
  • The Santos Bakery
  • Since 2009
  • Portuguese
I've cooked since 2009, first at home, then at The Santos Bakery and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I always make time for a proper cup of tea. Thank you for stopping by.

More about Manoel

If you ate at my table, I hope you left full.

Cuisines

Traditional recipesBarbecue
What gifts mean to Manoel: I'd put a gift toward a better oven.

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