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Writer / journalistEmail verified

Mahmoud Marwan Taha

Writer focused on food writing, Shubra

  • 🇪🇬 Shubra, Cairo, Egypt
  • Rosewood Press
  • Since 1979
  • English
I'm a writer in Shubra. Food writing is my first love and fiction is my second. My readers are the reason I keep going. Thank you for stopping by.

More about Mahmoud

If you've read something of mine, thank you. It means more than you know.
What gifts mean to Mahmoud: A gift would give me a bit more time to write instead of taking on extra work.

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  • Nao Mai NishimuraFriend🇯🇵

    your piece on food writing stayed with me for weeks. Greetings from Tokyo.

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