Chef / cookEmail verified
Lúcia Rosângela Monteiro
Traditional recipes and seafood cook
- 🇧🇷 Duque de Caxias, Rio de Janeiro, Brazil
- Little Kilimanjaro Table
- 2005 to 2018
- Portuguese
I've cooked from 2005 to 2018, first at home, then at Little Kilimanjaro Table and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I like to keep things simple and honest.
I'm proud of everyone I got to work with.
More about Lúcia
If you ate at my table, I hope you left full.
What gifts mean to Lúcia: Any gift helps me keep the Sunday table free for people in need.
Messages of thanks
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- Yue FanFriend🇺🇸
you fed us when money was tight in 2024 and never made us feel it. Greetings from Fayetteville.
- Nadine Franziska BaumannCustomer🇩🇪
Thank you for the meals and the memories. Greetings from Regensburg.
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