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Chef / cookEmail verified

Lucas B. Reyes

Street food and vegetarian cooking cook

  • 🇨🇦 Mississauga, Ontario, Canada
  • Mississauga Canteen
  • 1979 to 2012
  • English
I've cooked from 1979 to 2012, first at home, then at Mississauga Canteen and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my mother. I run most mornings. I'm proud of everyone I got to work with.

More about Lucas

If you ate at my table, I hope you left full.

Cuisines

Street foodVegetarian cooking
What gifts mean to Lucas: I'd put a gift toward a better oven.

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Gifts

RecentTop gifts
  • Fasil Abebe Hagos 🇪🇹 · $20
  • Russell S. Hawkins 🇬🇧 · $25
  • Kunal Oberoi 🇮🇳 · $3
  • Wilfredo D. Garcia 🇵🇭 · $10

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