Chef / cookEmail verifiedDriver licence verified
Louis Leroux
Feeding Montpellier for 33 years
- 🇫🇷 Montpellier, Occitanie, France
- Little Montpellier Table
- Since 1993
- French
I'm a cook. Pastry is my specialty and I'll happily argue about it.
My recipes mostly come from my grandmother. I sing in a choir.
More about Louis
I still cook the same soup every Friday.
Cuisines
What gifts mean to Louis: Any gift helps me keep the Sunday table free for people in need.
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