Chef / cookEmail verified
Lorenzo Pellegrino
Feeding Parma for eleven years
- 🇮🇹 Parma, Emilia-Romagna, Italy
- 1993 to 2004
- Italian, Spanish
I've cooked from 1993 to 2004, first at home, then at Parma Bakery and later in my own kitchen. Food is how I say thank you.
Over the years we've fed 410 people and counted every smile.
If you remember me, I'd love to hear from you.
More about Lorenzo
If you ate at my table, I hope you left full.
Cuisines
Messages of thanks
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- Neema Adhiambo GithinjiFriend🇺🇬
We celebrated every birthday at Parma Bakery
- Temitope Sade AfolabiNeighbor🇳🇬
We celebrated every birthday at Parma Bakery.
- Asif Jahid MiahFriend🇧🇩
we celebrated every birthday at Parma Bakery.
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